Research Facilities - MARC

MARC has a set up of three research programs to address issues related to crops ( cereals, fruits, vegetables and fodders), natural resources (soil, water, range lands, forests and medicinal plants and  livestock & fisheries (feed, diseases and multiplication) to effectively address the relevant emerging issues of the region  and accomplish research agenda of the Center. Each program has specific Terms of References (ToRs) but work in close collaborations with a holistic approach to find appropriate and viable solutions for the benefits of the farmers and other end users.